
13
PROgRAMMINg FAN BAKE AND BAKE
FUNCTIONS
1. Plug unit into a 120 V AC outlet. Close the Glass Door.
2 . Press the Bake or Fan Bake button to select desired program.
3 . The default temperature for Fan Bake and Bake functions is 300°F
(this will appear on the Display Window). To change the tempera-
ture for Fan Bake and Bake, press the Up or Down arrow to select
the desired temperature. The temperature will go up or down by
25°F at a time.
4 . To enter the cooking time, press the Time / Temp button. The
default cooking time of 1:00 (1 hour) will appear in the Display
Window. Set the cooking time by pressing the Up or Down arrow
to reach the required amount of time needed. To advance the
numbers more quickly, hold down the Up or Down arrow and the
numbers will advance in 1 minute intervals.
5. To use the Fan Bake or Bake program, select the desired tempera-
ture and press Start. The Operation Light will be on and the letter
“P” will ash in the Display Window. Once the Convection Oven
Broiler has reached its pre-selected temperature, it will beep and
the letter “P” will stop ashing in the Display Window.
6. Open the Glass Door and place your food in the Convection Oven
Broiler. Press Start. The Timer will begin to count down and the
colons will ash. The Convection Oven Broiler will maintain the
preheat temperature for up to 30 minutes if the Glass Door
has not been opened. After 30 minutes the oven will shut off
automatically.
7. When the Timer has counted down to 0, the Convection Oven
Broiler will beep and the Operation Light will ash continuously to
indicate the program is completed. Open the Glass Door and
HINTS FOR TOAST
• Follow toaster food directions.
• Frozen and heavy breads require a darker setting (i.e. bagels and
English mufns).
• Using oven mitts, remove Crumb Tray and empty after each use.
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